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Wines Constructions

Complete Facilities for Food & Beverage Businesses

Food and beverage facilities demand specialist construction knowledge — but the production area is only one part of the building.

Wines Constructions can deliver the complete facility, from temperature-controlled production and storage areas through to dry storage, warehousing, offices, staff amenities, loading areas and associated external works.

This allows our clients to engage one construction partner with the specialist knowledge required for critical food production environments and the broader capability to deliver everything around them.

Temperature-controlled food production facility interior

Our Capabilities

  • Food processing facilities

  • Beverage production facilities

  • Commercial food manufacturing

  • Production rooms

  • High-care and hygiene areas

  • Washdown environments

  • Cool rooms and freezers

  • Chillers

  • Packing areas

  • Dispatch areas

  • Dry storage

  • Warehousing

  • Loading and logistics areas

  • Offices and administration areas

  • Staff amenities and change rooms

  • Insulated panel construction

  • Hygienic wall and ceiling systems

  • Specialist flooring

  • Drainage coordination

  • Rapid and insulated doors

  • Building services

  • Facility extensions and modifications

  • Associated external works

From the production floor to the front office, we can deliver the complete facility.

Construction in Operational Facilities

Many food and beverage projects need to be completed while production continues.

Our team understands the importance of staging, hygiene controls, temporary works, access management and minimising disruption to existing operations.

Whether we’re expanding a production area, constructing a new cool room or reconfiguring an entire facility, the construction methodology needs to consider the client’s ongoing operations.

Planning around production isn’t an afterthought — it’s part of the construction methodology.

Have a Project in Mind?